All Day in Food Chemistry Experiment
I don’t know what I should put as the title picture today, so now I choose nothing instead.
Before today, I had known it must be a hard time, because we should spend more than 10 hours in it. We had heard that the experiment of the competitive one of Food Chemistry was terrible than any one we had met. The experiment started at 8:30 AM, and after about 5:00 PM, our team finished and left that horrible place. Even at that time, there were still some groups continuing their experiment. Yet it has better than I thought, at least we could come back to dormitory before the sunset. We never stopped for a minutes except having our lunch.
This is the only way if you want to do something in science. You should have competition with time, once you lose the best time; you have lost the whole battle.
The teacher is a male. For the first sight, I felt he just liked a father, and don’t know how to express him very well, maybe that’s because he was not good at speaking mandarin as my father’s level. He said a lot at the very beginning, and many people almost fell asleep during that time, however, I didn’t. What he had said was useful, nevertheless, my classmates haven’t paid attention to, and I felt a little regret for them. They really let a good chance went pass by them.
Today I realized fishy smell that I never felt when I was eating in the past. That kind of smell I won’t’ forget all my life. When I was doing the grinding, the fishy smell rushes into my nose and chisel in my brain. How terrible smell it was!
In short, even though it was a little hard and tired for me, yet I really reaped meaningful experience from such kinds of experiment.
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